781-297-0100

We are OPEN for Dine-in, Patio Dining and Take out/Curbside pickup.

Call for take-out/reservations/catering.

Easter Menu

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$13

Large Atlantic scallops wrapped in bacon served with balsamic maple dipping sauce

26127 pops4 reviews

$6

Triple layer slice with cream cheese, walnuts, and golden raisins

$6

$6

Light Italian style cream cake featuring lemon mascarpone and finished with a delicate dusting of powdered sugar

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213 pops

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