Today Specials

10 oz. Tender boneless prime rib, slow roasted and seasoned with an herb crust, served with au jus and hand-carved to order, served with two sides. While it lasts...

Deep fried chicken breasts topped with a spicy honey glaze, served over smashed potato, with your choice of one side

Sautéed shrimp with wild mushroom ravioli, tossed in a sherry cream sauce with portabella mushrooms and spinach, served with soup or salad

Haddock fillet baked with lemon wine and seasoned crumbs, topped with melted cheddar cheese and served with two sides

Ground pork patty with house pickled cucumbers, red peppers and shredded carrots topped with sweet chili mayo, on a toasted ciabatta roll and served with fries